Meet The Staff
Chef Rachel Kramer, Owner & Chef
Chef Rachel is a Cincinnati Native, born and raised on the West side. Rachel has had a passion for food her entire life. She is a graduate of the Midwest Culinary Institute. Her experience has included Catering, Restaurant and Corporate Dining. She loves sharing her passion for food and hospitality with others!!
Her favorite type of cuisine is Latin and Asian Fusion.
Corrine Sharp, Hotel Conceirge and Sous-Chef
From bartending to hotel guest services, Corrine has been in the business for years and building on her knowledge and experiences to be the go-to person for patrons' needs, as well as Chef Rachel's Sous-Chef.